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Today’s bread, olive oil, balsamic
Panelle, marjoram harissa aioli
Porcini & gorgonzola arancini
Artichoke, red onion & wild garlic fritto misto
Burrata, saffron pear, sesame & honeycomb
Tuna crudo, sicilian blood orange, ponzu
Steak tartare, pickled walnut ketchup
Grilled octopus, toasted black rice, spianata piccante
Truffle pesto, oyster mushroom & fior di latte pizza
Crispy potato, pancetta, roscoff onions & mozzarella pizza
Asparagus, blue murder & fontina pizza v
Prosciutto, rocket pesto, morels & parmesan pizza
Turnip greens, nduja & taleggio pizza
Tagliolini, dorset crab, lemon & bottarga
Mezzi rigatoni carbonara, confit yolk
Squid ink agnolotti, prawns, vodka lobster sauce
Courgette pesto cavatelli, smoked burrata
Lamb ragu pappardelle, chianti & savory
Aubergine & scamorza parmigiana
Whole grilled seabass, burro piccante
Half chicken, sage & lemon
Porchetta, apple, rosemary
Dry aged sirloin, horseradish cream
Served with roast potatoes, porcini yorkshire pudding, seasonal vegetables, cauliflower al forno, jus
Roasted new potatoes, rosemary butter
Datterini tomatoes, fennel & aged balsamic
Tenderstem broccoli, sundried tomatoes, confit garlic
Grilled treviso, smoked stracciatella, walnuts & honey